PERFECTLY BALANCING SWEET & SOUR
Passionately 100% Australian-made artisan vincotto, enhancing both savoury and dessert dishes making it an extremely versatile pantry staple.
Vincotto is made by the slow reduction of non-fermented red grape juice.
A little red wine vinegar is added to lift the aroma and balance the sweetness providing a delicious fruity flavour.
With 1kg Australian grapes used in the making of every 250ml bottle, it is oh-so-fruity!
Use simply as a dressing over your favourite salad – think Rocket & Pear with Walnuts and Blue Cheese.
Pair with aged cheese & dried fruit, serve with game and other dark roast meats, or use as a glaze, just prior to serving, over bruschetta, pizza or risotto.
For something sweet drizzle over fresh seasonal fruit or add flavour to poached pears.
Enhance dairy-based desserts
NO THICKENERS OR STARCHES
***PLEASE NOTE THIS CONTAINS SULPHITES***
***AVAILABLE FOR SHIPPING OR IN-STORE PICKUP***
|VINEGAR||RED WINE VINEGAR
|OTHER||PRESERVATIVE (220 or 224)